Wine Director & Fine-Dining Restaurant Manager
The Post Oak
managerHouston, TX$70–85 /yr
Sign in to apply
Create a free account or sign in to apply for this position.
The Post Oak in Houston is looking for a Wine Director/Restaurant Manager to lead the wine program and daily operations. The ideal candidate will have at least 2 years of experience in upscale dining and a Level 1 or 2 Sommelier certification. Responsibilities include ensuring...
This manager position is part of the culinary industry jobs industry in Houston, TX. Culinary Industry Jobs connects employers with qualified professionals across the country. The Post Oak is actively hiring for this role.
Similar manager Jobs
Arvada Line Cooks, Grill, and a Kitchen Manager
Malones in west Arvada · Denver, CO
Restaurant Manager
Mint Hospitality · San Francisco, CA
Restaurant Manager - Join Us!
Gyu-Kaku Austin · Austin, TX
Kitchen Manager in a High Producing Restaurant
Confidential Employer · Los Angeles, CA
Kitchen Manager
Grove Bay Hospitality Group · Miami, FL
Kitchen Manager / Store Operations Manager (Hands-On)
Kung Fu Chicken · Miami, FL
The Line
Get every new culinary industry jobs job each monday.