Sbn - Commis De Cuisine Pastry
Holland America Line & Seabourn
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Directs, supervises and assists in the activities of the Commis de cuisine - pastry engaged in the preparation of the established quality of food for service to guests and crew in the station assigned. The Commis de Cuisine Pastry is required to adopt a pro-active approach in solving challenges that may arise in their station. Guest satisfaction is the ultimate goal and the Commis de Cuisine Pastry should ensure that all decisions made have the guest in mind. Assisting your teammates plays an i…
This pastry-chef position is part of the culinary industry jobs industry in New York, New York. Culinary Industry Jobs connects employers with qualified professionals across the country. Holland America Line & Seabourn is actively hiring for this role.
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