Saut Line Cook PM Shifts Wedsun

• We’re looking for a solid Sauté Line Cook who cares about putting out consistently good food, keeping a tight station, and working well as part of a team.

Schedule Requirements

• Must be available Wednesday to Sunday, 1:30pm-10pm shifts
• Consistent weekly schedule

• Kitchen english ok
• Pay: $30-$32 per hour ($20 per hour plus consistent average of $10 to $12 per hour in tips)

Benefits

• Medical, dental, and vision insurance
• Paid time off
• 401k and company match
• What you’ll do
• Work sauté station during service
• Execute dishes cleanly and consistently
• Maintain organization, prep levels, and cleanliness
• Communicate with the team and support flow of service
• What we’re looking for
• 3-4+ years of line cook experience, specifically at saute
• Solid knife and plating presentation skills
• Sense of urgency
• Dependable, team-first attitude
• Able to stay focused and organized during busy service
• Able to lift, push and carry up to 40 lbs; stand for long periods; make repetitive motions for extended periods of time
• To apply: Please reply with a resume