Restaurant Manager - Upscale Restaurant
The Restaurant Zone
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Job Description Job Description A high-energy, upscale neighborhood seafood and oyster concept located in Boston’s vibrant Seaport/Fort Point area is seeking a passionate and service-driven Front of House Manager to join its leadership team. This award-recognized restaurant is known for its exceptional seafood program, curated oyster selection, rotating craft beer offerings, and elevated guest experience. The ideal candidate is a hands-on hospitality leader who thrives in a fast-paced environme…
This manager position is part of the culinary industry jobs industry in Boston, Suffolk County. Culinary Industry Jobs connects employers with qualified professionals across the country. The Restaurant Zone is actively hiring for this role.
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