Restaurant Manager
Raising Cane's
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Job Description Your Role at Raising Cane’s: The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers. It a…
This manager position is part of the culinary industry jobs industry in Houston, Harris County. Culinary Industry Jobs connects employers with qualified professionals across the country. Raising Cane's is actively hiring for this role.
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