Pastry Assistant with Experience Only San Francisco Le Marais Bakery Francisco
Le Marais Bakery
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About Le Marais Bakery Le Marais Bakery is an rewarded French bakery-bistrot in San Francisco, known for its authentic French viennoiseries and baked goods. We pride ourselves on our commitment to quality, tradition, and the community. Our team is passionate about creating a welcoming environment and delivering exceptional bakery experiences. Job Description
- We are seeking a dedicated Pastry Assistant for our commissary on Sutter Street. This role is central to our operation, responsible for the early morning preparation for our renowned viennoiseries and other baked goods, ensuring they are fresh and of the highest quality.
Key Responsibilities
- Early morning baking of various viennoiseries and other baked goods.
- Coordinating and dispatching products according to store orders.
- Maintaining a clean and organized baking area.
- Adhering to food safety and hygiene standards.
- Collaborating with the team to innovate and improve baking processes.
Qualifications
- Experience in a professional baking or pastry environment is recommended but not mandatory.
- Knowledge of traditional French baking techniques is a plus.
- Ability to work early morning shifts.
- Must be able to stand for extended periods.
- Willingness to work on weekends and holidays.
- Attention to detail and a commitment to producing high-quality products.
- Excellent time management skills and the ability to work efficiently.
- Ability to work both independently and as part of a team.
How to Apply
- Interested candidates are encouraged to apply by submitting a resume and a cover letter. Please share your experience in baking or pastry and your interest in working with us.
This pastry-chef position is part of the culinary industry jobs industry in San Francisco, CA. Culinary Industry Jobs connects employers with qualified professionals across the country. Le Marais Bakery is actively hiring for this role.
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