Line Cook Position & Freeport Location

Montana Brothers is seeking a reliable and experienced Line Cook to join our fast-paced Italian kitchen. The ideal candidate takes pride in quality, works well under pressure, and understands the importance of consistency, timing, and teamwork in a high-volume pizzeria and restaurant environment.

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Responsibilities

• Prepare and cook menu items according to Montana Brothers standards

• Set up and stock stations with all necessary supplies

• Maintain a clean, organized, and efficient workstation

• Ensure food is cooked and presented with consistency and quality

• Work closely with kitchen staff to coordinate orders during busy service

• Follow all food safety and sanitation guidelines

• Assist with prep work, portioning, and inventory as needed

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Requirements

• Experience working as a line cook in a busy restaurant or pizzeria

• Knowledge of Italian cuisine is a plus

• Ability to work in a fast-paced, high-pressure environment

• Strong communication and teamwork skills

• Reliable, punctual, and detail-oriented

• Flexible schedule (nights and weekends required

Please call Joe 516-606-3067