Line Cook 1-2
Rubios Restaurant Group
line-cookChicago, IL
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...and profitable restaurant, including product quality and presentation, portion control, speed and efficiency, and cleanliness. The Line Cook is seen as ‘the leader in the kitchen.’ S/he is supportive of the Management team and leads the Back-of-House Team by example and...
This line-cook position is part of the culinary industry jobs industry in Chicago, IL. Culinary Industry Jobs connects employers with qualified professionals across the country. Rubios Restaurant Group is actively hiring for this role.
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