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line-cookNew York, NY
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R40 – Long Island City, Queens

R40 is looking for full time line cook

Schedule, Wednesday, Friday, Saturday & Sunday Brunch & Dinner

Responsibilities

Daily prep: vegetables, sauces, proteins, and general production

Clean, organized knife work and station management

Supporting service on the line during dinner

Maintaining strong kitchen cleanliness and organization

What we’re looking for

Solid knife skills and prep experience

Comfortable working both prep and line

Reliable and able to keep pace during service

Someone who works well in a small, tight team

About R40

R40 is a small fine-casual Argentinian restaurant in Long Island City with a technique-driven kitchen focused on live fire, strong fundamentals, and good ingredients.

Pay: Hourly, based on experience.

Send a quick message with your experience and availability.

This line-cook position is part of the culinary industry jobs industry in New York, NY. Culinary Industry Jobs connects employers with qualified professionals across the country. Confidential Employer is actively hiring for this role.

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