Entry-Level Restaurant Manager - Gyu-Kaku Lakeview

Join an award-winning Company, GYU-KAKU!!

We have been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).

Our mission is to continue to significantly exceed our customers' expectations in all aspects of taste, service, and atmosphere. Currently, we are in the process of expanding our cultural dining experience throughout the United States by opening new restaurants. We will continue to expand our company by creating dining environments of intrinsic beauty and value.

Gyu-Kaku Japanese BBQ Lakeview is now hiring an entry-level Restaurant Manager!!

This position is our entry-level management position, which will allow you to learn our business while giving you the skills to operate one of our stores.

Qualifications

• No Experience Required

• Minimum 1 year of working in hospitality industry / management experience preferred

• A profound knowledge of restaurant operations preferably for both front of the house and back of the house operations.

• Must be willing to work flexible hours and weekends and holidays.

• Experience in supervising and managing staff

• Excellent computer and Microsoft Office skills

• Excellent communication skills, verbal and written

Benefits

• Compensation package based on skills & experience

• Excellent Bonus Opportunity

• Medical, Dental, Vision, and Life Insurance

• 401K with company match

• Paid Vacation and Paid Company Holidays

• Employee Discounts and free meals when you work

For more information about Gyu-Kaku, please visit our website at www.gyu-kaku.com.

Reins International Chicago Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.