Chef De Partie, Mimi Kakushi

Job Description JOB OVERVIEW: Under the general guidance of the Chef de Cuisine, the Chef de Partie for Mimi Kakushi is responsible for coordinating, supervising and directing all aspects of the Culinary department food production, while maintaining profitable Food and Beverage operations and high-quality products and service levels. He/she is expected to maintain the Culinary department’s standards, systems, and operational procedures to ensure quality, consistency and integrity of the product…