AM & PM Line Cook Positions

Step into a kitchen where quality, consistency, and hospitality come together. Located in the hills of the San Fernando Valley, this premium country club offers a dynamic culinary environment with multiple dining venues, high-volume service, and a membership that values exceptional food and presentation.

• We’re looking for a strong AM & PM Cooks to support both our morning and evening services, someone who takes pride in their station, works with urgency, and understands that execution and consistency define the guest experience.

What You’ll Do

• Execute breakfast/lunch or dinner service with precision, consistency, and strong sense of timing
• Prepare and cook menu items to established recipes, standards, and presentation guidelines
• Own your station: setup, organization, and execution from prep through service and breakdown
• Maintain high-level sanitation, food safety, and HACCP standards throughout the shift
• Ensure proper labeling, storage, and rotation of all products
• Support multiple outlets and service styles, including à la carte and private events
• Work closely with Sous Chef and leadership to maintain flow and communication during service
• Assist with prep for next-day operations and ongoing kitchen readiness
• Monitor product quality and communicate any issues proactively
• Contribute to a clean, organized, and efficient kitchen environment

What You Bring

• 2+ years of experience in a professional kitchen (restaurant or club preferred)
• Strong understanding of cooking techniques, station management, and kitchen systems
• Ability to work clean, organized, and with attention to detail under pressure
• Knowledge of food safety, sanitation, and proper food handling practices
• Team-oriented mindset with a strong work ethic
• Availability for mornings/afternoons or evenings, weekends, and holidays

Why This Role Matters

• Evening service is where expectations peak. This role is critical in delivering consistent, high-quality execution when volume is high and timing matters most.

Why You’ll Love It Here

• Work in a multi-outlet, high-energy culinary environment
• Be part of a team focused on elevating the dining experience
• Opportunities to grow within a premier private club setting
• Competitive benefits including medical, dental, vision, PTO, and 401(k)
• Strong culinary leadership and a culture of accountability and development
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