Shipboard Sous Chef: Lead High-Volume Kitchen
The Walt Disney Company
sous-chefNashville, TN
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A global entertainment company is seeking a Sous Chef to lead a multi-cultural culinary team onboard a Disney Cruise Line vessel. The role requires a minimum of three years of culinary training and at least two years of experience as Chef de Partie. Responsibilities include...
This sous-chef position is part of the culinary industry jobs industry in Nashville, TN. Culinary Industry Jobs connects employers with qualified professionals across the country. The Walt Disney Company is actively hiring for this role.
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