Server Assistant
Momofuku
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Description About Momofuku Established by chef and founder David Chang in 2004 with the opening of Momofuku Noodle Bar, Momofuku has grown to include restaurants in New York City, Washington D.C., Sydney, Toronto, Las Vegas, and Los Angeles; a casual chicken spot (Fuku); and a bakery (Milk Bar), established by award-winning pastry chef Christina Tosi. The restaurants have gained world-wide recognition for their innovative take on cuisine, while supporting local, sustainable and responsible farm…
This server position is part of the culinary industry jobs industry in Canal Street, Manhattan. Culinary Industry Jobs connects employers with qualified professionals across the country. Momofuku is actively hiring for this role.
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