Line Cook & Sous Chef: Grow & Lead in a Busy Kitchen
Lagrangechamber
sous-chefPortland, OR
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A local brewery in Portland, Oregon, is seeking a Line Cook / Sous Chef to assist in daily kitchen operations. Responsibilities include food prep, following recipes, and collaborating with team members. The ideal candidate is motivated to learn, has creativity, and above...
This sous-chef position is part of the culinary industry jobs industry in Portland, OR. Culinary Industry Jobs connects employers with qualified professionals across the country. Lagrangechamber is actively hiring for this role.
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