Lead Sous Chef — Culinary Excellence & Kitchen Ops
Poultry Science Association
sous-chefDenver, CO
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Poultry Science Association is seeking a Sous Chef in Denver, Colorado. The role involves overseeing kitchen operations, ensuring food quality, and training staff. Ideal candidates will have at least 4 years of culinary experience or be a degree holder with 2 years of experience...
This sous-chef position is part of the culinary industry jobs industry in Denver, CO. Culinary Industry Jobs connects employers with qualified professionals across the country. Poultry Science Association is actively hiring for this role.
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