Hotel Banquet & Kitchen Sous Chef | High-Volume Expert
Omni Hotels & Resorts
sous-chefAtlanta, GA
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Omni Hotels & Resorts is seeking a Sous Chef for the Omni Hotel at The Battery Atlanta. The ideal candidate should have 3-5 years of experience in high-volume Banquet operations and previous culinary supervisory experience preferred. Responsibilities include managing kitchen...
This sous-chef position is part of the culinary industry jobs industry in Atlanta, GA. Culinary Industry Jobs connects employers with qualified professionals across the country. Omni Hotels & Resorts is actively hiring for this role.
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