Hospital Kitchen Sous Chef: Lead, Train & Serve
New York-Presbyterian Hospital
sous-chefNew York, NY
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A leading healthcare provider in New York seeks a Sous Chef for its Food and Nutrition team. The ideal candidate will manage culinary operations, ensure exceptional food quality, and foster a diverse food-service team. Responsibilities include overseeing food preparation...
This sous-chef position is part of the culinary industry jobs industry in New York, NY. Culinary Industry Jobs connects employers with qualified professionals across the country. New York-Presbyterian Hospital is actively hiring for this role.
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