Food Runner Buffet - on Call

Reporting to the Assistant Manager and/or General Manager, the primary responsibility of the Food/Beverage Runner is to serve guests while providing courteous and prompt tableside service to all guests. The runner must be able to describe all dishes brought to the dining room in a detailed manner and answer pertinent questions. Core Job Responsibilities: Greet guest in a positive, friendly manner, making them feel welcome. Expedite food from the kitchen to the table as dictated by sequence of s…