Executive Sous Chef: Mexican Concept Kitchen Leader
Four Corners
sous-chefChicago, IL$70–75 /yr
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Four Corners is seeking a motivated Executive Sous Chef for Federales Logan Square in Chicago. This role involves overseeing culinary operations, managing food costs, and supporting the Executive Chef. The ideal candidate has over 3 years of culinary experience and is bilingual...
This sous-chef position is part of the culinary industry jobs industry in Chicago, IL. Culinary Industry Jobs connects employers with qualified professionals across the country. Four Corners is actively hiring for this role.
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