Executive Sous Chef | Lead Culinary Innovation
Claremont Resort and Club
sous-chefBerkeley, CA$100–109 /yr
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Claremont Resort and Club in Berkeley, CA is seeking a culinary leader to manage the kitchen staff and oversee food production. The ideal candidate will have at least 5 years of experience in a related role and possess advanced knowledge of food management. Responsibilities...
This sous-chef position is part of the culinary industry jobs industry in Berkeley, CA. Culinary Industry Jobs connects employers with qualified professionals across the country. Claremont Resort and Club is actively hiring for this role.
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