Executive Sous Chef - High-Volume Culinary Leader
Fox Restaurant Co
sous-chefNashville, TN$70–85 /yr
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A leading restaurant group in Franklin, Tennessee seeks an Executive Sous Chef to join their team. This role requires a minimum of 3 years high-volume restaurant management experience. Responsibilities include managing shifts, exceeding guest expectations, and ensuring...
This sous-chef position is part of the culinary industry jobs industry in Nashville, TN. Culinary Industry Jobs connects employers with qualified professionals across the country. Fox Restaurant Co is actively hiring for this role.
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