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Executive Pastry Sous Chef

Crenn Dining Group

sous-chefSan Francisco, California$35888–35888 /yr
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Pastry Executive Sous Chef Atelier Crenn | San Francisco Atelier Crenn is seeking a Pastry Executive Sous Chef to support the culinary team in overseeing daily pastry operations at our three-Michelin-star restaurant. This role is hands-on and leadership-driven, focused on execution, consistency, and collaboration across culinary and service teams. Key Responsibilities Support day-to-day pastry kitchen operations, including prep, service, and production Work with CDC to organize and mentor pastr…

This sous-chef position is part of the culinary industry jobs industry in San Francisco, California. Culinary Industry Jobs connects employers with qualified professionals across the country. Crenn Dining Group is actively hiring for this role.

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