Executive Chef
Barcelona Wine Bar
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The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting it depending on the seasonality or availability of food. Responsibilities: Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor co…
This executive-chef position is part of the culinary industry jobs industry in Boston, Middlesex County. Culinary Industry Jobs connects employers with qualified professionals across the country. Barcelona Wine Bar is actively hiring for this role.
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