Dining Server & Sommelier
Sky Blue Hospitality
serverNew York, NY
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- Sky Blue Hospitality is currently recruiting professional SERVERS and SOMMELIER for its various establishments in New York City.
Requirements
- Able to work at least 3 days a week (between Tuesday to Sunday)
- Able to work for the dinner service.
You
- Must have wine and sake knowledge.
- Must have worked for a fine dining restaurant and understand the formal service.
- Willing to learn Japanese cuisine.
- Dedicated to team work.
- Must be able to show proper document(s) that verify your identity and employment authorization.
- If you think you fit for the above, please send your resume with the cover-letter.
This server position is part of the culinary industry jobs industry in New York, NY. Culinary Industry Jobs connects employers with qualified professionals across the country. Sky Blue Hospitality is actively hiring for this role.
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