Chef De Cuisine
Hersha Hospitality Management LP
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Opportunity: Chef de Cuisine Assist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard. Chef de Cuisine is directly responsible for the entire kitchen operations in the absence of the Executive Chef. Potential Career Path Chef de Cuisine – Executive Chef Essential Job Functions Provide direction to other kitchen staff in production and best practices. Set up production cy…
This executive-chef position is part of the culinary industry jobs industry in Boston, Suffolk County. Culinary Industry Jobs connects employers with qualified professionals across the country. Hersha Hospitality Management LP is actively hiring for this role.
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