Catering Sous Chef- Depaul University
Aramark
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Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while driving sales and controlling costs. Enter Job Description here Compensation Data COMPENSATION: The Hourly rate for this position is $30.00 to $30.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate o…
This sous-chef position is part of the culinary industry jobs industry in Chicago, Chicago. Culinary Industry Jobs connects employers with qualified professionals across the country. Aramark is actively hiring for this role.
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